Related Laws Explorer

Requires private health insurers to provide epinephrine products without deductibles, copayments, or coinsurance.

Michigan House Bill 5402 (introduced Dec. 18, 2025), referred to the Regulatory Reform Committee, would amend the Michigan Food Law to require food service establishments to provide written, item-level major food allergen notices to consumers for unpackaged food items.

Would require food service establishments to provide written notification (on menus, placards, or electronically) of the presence of major food allergens in unpackaged food items.

Proposes that private health insurance plans in Michigan must cover epinephrine products without any out-of-pocket costs like copays or deductibles.

Provides the standard of care for supporting students with allergies and anaphylaxis in schools, including training for stock epinephrine administration.

Authorizes school districts to acquire and maintain a supply of epinephrine auto-injectors for use by trained personnel in emergency anaphylaxis situations.

Food Allergy Awareness in Restaurants and Menus Act

Updates Massachusetts food allergy safety protocols by requiring food service establishments to maintain allergen-aware procedures and clear customer notifications regarding major food allergens.

Would require food facilities to display allergen awareness posters for staff and provide menu notices requesting customers inform staff of allergies.

MA Food Allergy Liaison Bill

Proposed Massachusetts legislation building on the 2009 Food Allergy Awareness Act that would require restaurants to designate an allergy liaison — a staff member knowledgeable about food allergies — to coordinate orders for customers who self-identify as having food allergies.

Food Allergy Awareness Act

Amends Title 3 (Agriculture) of the Pennsylvania Consolidated Statutes to require retail food facilities to prominently display employee food-allergy-awareness posters and to include customer allergen notices on menus or other written information, and updates the state Food Code to the 2022 FDA edition.

Would require food service establishments to provide written notification (on menus, placards, or electronically) of the presence of major food allergens in unpackaged food items.

Proposed legislation requiring Missouri restaurants to provide written notification of major allergens on menus or via digital QR codes.

Food Allergy Awareness in Restaurants and Menus Act

Updates Massachusetts food allergy safety protocols by requiring food service establishments to maintain allergen-aware procedures and clear customer notifications regarding major food allergens.

Would require food facilities to display allergen awareness posters for staff and provide menu notices requesting customers inform staff of allergies.

NJ Restaurant Allergy Awareness Bill

Requires airport restaurants and food vendors to post signage regarding food allergies and mandates staff awareness of cross-contact risks.

Restaurant Food Allergy Awareness Act

Requires food establishments, including those in airport terminals, to post food allergy awareness posters and requires managers to complete food allergen sensitivity training.

Missouri House Bill 3446 (2026 Regular Session), introduced by Rep. Walsh Moore, would add RSMo § 196.184 requiring restaurants to provide written disclosure of major food allergens in each menu item, on the menu or via a QR/digital menu with a non-digital alternative.

NY Restaurant Training Bill

Proposed bill to require food service establishments to have at least one food safety manager certified in allergen awareness training present during all hours of operation.